2019 Lavi GSM Red Wine

The 2018-2019 growing season has been wonderful, with nearly perfect growing conditions, delivering healthy grapes with nice balance of fruit ripeness and acidity. The season started with a rainy spring but we have had a dry summer and fall, with the exception of some of some sporadic rains that helped the vines reach a nice balance between canopy and yield. We have had lower temperatures during February and March, which has us harvesting 4 days later than last year. The mild temperatures are letting the grapes ripen slowly while preserving a nice natural acidity. While quality is excellent in almost all varietals, we are seeing lower production in the Malbec, due to the early frost and Zonda winds. So far whites, rose and Pinot Noir wines are displaying a nice expression of fruit and freshness. We project a fantastic harvest for most grapes but Malbec and the Cabernets are really looking exceptional.

GSM stands for Grenache, Syrah and Mourvedre – Three important grapes grown in the Cotes du Rhône region of France. Today, this blend is produced throughout the world and is loved for its complex red fruit flavours and age-worthy potential. In Uco Valley the adaptation we have observed of these grapes is superb.

GSM Blend

GSM blend; a combination of Grenache, Syrah, and Mourvédre grapes. This trio of grapes creates a wine that is both rich in flavour and complexity. Whether you’re new to the world of wine or a connoisseur looking for something new, we’ll guide you through everything you need to know about GSM blends. First, let’s start with the basics of each varietal in the GSM blend…

Syrah, also known as Shiraz in Australia, is a bold and full-bodied grape varietal that is in high demand. The grape is originally from France’s Rhone Valley but is now grown all over the world. Syrah is known for its dark fruit flavours, smoky notes, and peppery spice. It also has high tannins, which help to add structure to a blend. When used in a GSM blend, Syrah brings depth and complexity.

Mourvédre, also known as Monastrell in Spain, is a grape varietal that thrives in hot, dry climates. It is known for its dark colour and earthy flavours of black cherry, black pepper. Mourvédre has high tannins, which can make it difficult to work with on its own but can add structure to a blend. When used in a GSM blend, Mourvédre adds depth, complexity, and a touch of dryness.

A GSM blend typically consists of 40-70% Grenache, 10-30% Syrah, and 10-30% Mourvédre. While there is some variation depending on the region and winemaker, this blend creates a balanced wine that highlights the best qualities of each grape varietal. Grenache brings fruitiness and juiciness, Syrah adds depth and complexity, and Mourvédre adds richness and structure. GSM blends are known for their full-bodied nature, but they can also be light and crisp when made into rosé wine.

One of the best aspects of GSM blends is how food-friendly they are. As with any wine, it’s best to pair it with foods that complement the wine’s flavours. With GSM blends, think meats like beef, lamb, and pork. The rich flavours of the wine pair well with the hearty flavours of the meat. Additionally, roasted vegetables, rich tomato sauces, and aged cheeses all pair well with the GSM blend.

Another aspect of GSM blends that makes them stand out is their aging potential. Because these wines are a blend of grapes that all age differently, wines made with these grapes can age for a long time. While they can be enjoyed within a few years of bottling, GSM blends can last for upwards of a decade or more in a cellar.

Lastly, the GSM blend is the perfect wine to sip on when you want to relax and unwind. The combination of fruity, spicy, and earthy notes creates a wine that is both easy to drink and complex enough to keep you engaged. Whether you’re sipping on a glass while reading a book or enjoying it with friends at a dinner party, the GSM blend is always a solid choice.

Fermentation Curve

Making Red Wine